Black Truffle Carpaccio in Olive Oil
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Black Truffle Carpaccio in Olive Oil

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Delicately sliced and aromatic black truffles are preserved in extra virgin olive oil to create this exquisite black truffle carpaccio.  When gourmet cuisine calls for the accent of black truffles, it is not always possible to use fresh black truffles.  Instead, buy truffle carpaccio to add unforgettable aroma, appearance and texture to your dishes when fresh truffles are out of season.  Use our black truffle carpaccio to create picture perfect truffle dishes that you and your guests will love! 

Note:  Before opening, store in a cool, dry place.  After opening, store in the refrigerator for up to 7 days.

Cool & Dry prior to opening, Refrigerated after opening
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