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Foie Gras and Pate
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Duck & Goose Specialties
Duck & Goose Specialties
Our Duck & Goose Specialties are sought after by those who adore traditional French cuisine. Our duck fat comes from Rougié, world leaders in foie gras processing. Golden yellow rendered duck fat is a must-have in any gourmet kitchen. It’s also the foundation for mouth-watering confit of duck preparation: tender pre-cooked duck legs are preserved in duck fat. It’s a traditional French dish that will delight you with its easy preparation and superb taste. Black Star Gourmet offers world class elegance in our gourmet food online. Buy Duck confit or another of our delicious duck & goose specialities today.
Products (Total Items: 11)
Price: Low to High
Price: High to Low
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On Sale
Duck Mousse with Port Wine (available by pre-order)
Perfect for entertaining, this silky smooth duck mousse is marinated in sweet, aromatic Port wine.
$7.50
Duck Leg Confit Moulard - Rougie, Canada
An exquisite Moulard duck leg prepared "confit" or slow cooked in its own fat until tender and juicy.
$9.50
Rendered Duck Fat Fully Cooked by Rougie
Our Duck Fat Fully-Cooked is superlative and silky, with a wonderful flavor.
Availability:
Out of Stock
$9.50
Duck Leg Confit - 1 leg, fresh & flash frozen
A masterfully prepared single duck leg, salted and cooked slowly in its rendered fat.
$12.00
Confit of Duck Legs by Rougie France
Confit of Duck legs Fully Cooked is everything you need to create a romantic dinner.
$27.25
Whole Duck Foie Gras Micuit (ready to serve)
Smooth and creamy French foie gras, semi cooked (micuit) and sealed with Rougie's gold label.
Availability:
Out of Stock
$39.00
Duck Cassoulet Confit with White Beans, Pork, and Sausage (Fully cooked)
A delicious mix of duck confit, pork sausage and white beans that has been masterfully prepared and preserved in marinade.
Availability:
Out of Stock
$39.50
Duck Rillettes Terrine Micuit
A popular French appetizer that has amazing rustic, traditional flavor.
Availability:
Out of Stock
$55.90
Duck Meat Terrine with Confit and Magret Micuit
A luxurious, ready to serve terrine of French duck leg confit and duck breast magret.
Availability:
Out of Stock
$55.90
Duck Stew Terrine with Pork and Vegetables Micuit
A rich and succulent stew of duck meat, pork, carrots, celery, white wine, Dijon mustard and herbs.
Availability:
Out of Stock
$56.00
Whole Duck Foie Gras w/ Peppers and Champagne (ready to serve)
An exquisite, ready to serve preparation of velvety duck foie gras mixed with peppers and champagne.
$84.30
Our Fresh Foie Gras is available as goose foie gras or duck foie gras and comes from France and Canada. Fresh foie gras is a beautiful golden color and is harvested warm for long lasting flavour. Fresh duck foie gras should have a sweet and nutty taste, while fresh goose foie gras retains a rich, buttery flavor. Our fresh and flash frozen foie gras is available in whole lobes or pre-sliced and portioned for easy preparation. When you buy Fresh Foie Gras from our Black Star Gourmet food online catalog, you are guaranteed freshness and quality.
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