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Home
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Foie Gras and Pate
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Foie Gras by Rougie
Foie Gras by Rougie
Foie Gras by Rougié is the world’s top producer of fresh foie gras and moulard duck specialities. Rougié was founded in 1875 and is situated in medieval Sarlat in France’s beautiful Perigord region. Award winning restaurants stake their names and reputations on the culinary expertise that Rougié brings to goose foie gras and duck foie gras products. We are proud to be associated with such outstanding quality. When you buy Foie Gras by Rougié from our Black Star Gourmet food online catalog, you are guaranteed the best International gourmet food available anywhere.
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Rendered Duck Fat Fully Cooked by Rougie
Our Duck Fat Fully-Cooked is superlative and silky, with a wonderful flavor.
Availability:
Out of Stock
$9.50
Confit of Duck Legs by Rougie France
Confit of Duck legs Fully Cooked is everything you need to create a romantic dinner.
$27.25
Slices of Fresh Duck Foie Gras Flash Frozen by Rougie France
Our Sliced Fresh Duck Foie Gras Slices, Flash Frozen are select high grade duck liver that is skilfully hand-sliced from the most tender center cut.
$34.00
Block of Duck Foie Gras (fully cooked) by Rougie, France
Ideal for a party of 2, this luxurious French duck foie gras is fully prepared and ready to enjoy.
Availability:
Out of Stock
$36.00
Block Of Goose Foie Gras Fully Cooked by Rougie - France
Our block of goose fully-cooked foie gras by Rougi is flavorful and convenient.
Availability:
Out of Stock
$36.00
Block of Duck Micuit Foie Gras (ready to serve) by Rougie, France
Irresistibly smooth and delicious, this French duck foie gras has been semi-cooked (Micuit) and molded into a traditional block.
$38.00
Whole Duck Foie Gras Micuit (ready to serve)
Smooth and creamy French foie gras, semi cooked (micuit) and sealed with Rougie's gold label.
Availability:
Out of Stock
$39.00
Duck Rillettes Terrine Micuit
A popular French appetizer that has amazing rustic, traditional flavor.
Availability:
Out of Stock
$55.90
Duck Meat Terrine with Confit and Magret Micuit
A luxurious, ready to serve terrine of French duck leg confit and duck breast magret.
Availability:
Out of Stock
$55.90
Duck Stew Terrine with Pork and Vegetables Micuit
A rich and succulent stew of duck meat, pork, carrots, celery, white wine, Dijon mustard and herbs.
Availability:
Out of Stock
$56.00
Whole Duck Foie Gras in Aspic with Armagnac Brandy (Micuit, ready to serve)
A mouth watering pate of rich, buttery duck liver blended with French Armagnac brandy.
Availability:
Out of Stock
$63.50
Duck Foie Gras En Torchon
Premium duck foie gras has been masterfully prepared in the French traditional "Au Torchon" style.
$67.00
Whole Lobe of French Duck Foie Gras Deveined
Our quality Deveined Raw Duck Foie Gras, Flash Frozen comes from Rougi‚, the most respected name in fresh foie gras manufacturing.
$72.00
Whole Duck Foie Gras w/ Peppers and Champagne (ready to serve)
An exquisite, ready to serve preparation of velvety duck foie gras mixed with peppers and champagne.
$84.30
Whole Raw Duck Foie Gras, Frozen - Grade A
A fresh lobe of French duck foie gras, flash frozen to preserve its rich and buttery flavor.
$97.00
Whole Lobe of French Duck Foie Gras Grade A
Our Whole Raw Duck Foie Gras, Flash Frozen- Grade A is used world wide in the best restaurants.
$104.00
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Our Fresh Foie Gras is available as goose foie gras or duck foie gras and comes from France and Canada. Fresh foie gras is a beautiful golden color and is harvested warm for long lasting flavour. Fresh duck foie gras should have a sweet and nutty taste, while fresh goose foie gras retains a rich, buttery flavor. Our fresh and flash frozen foie gras is available in whole lobes or pre-sliced and portioned for easy preparation. When you buy Fresh Foie Gras from our Black Star Gourmet food online catalog, you are guaranteed freshness and quality.
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