Italian Winter Black Truffle Puree
Italian Winter Black Truffles Puree adds the ultimate finishing touch to many dishes. Made by Eugenio Brezzi, the Italian truffles experts, this delectable paste blends peanut oil with truffles for that earthy taste a truffle lover longs for. The wonderfully garlic-like flavor and taste of Tartufo nero makes a wonderful addition to mashed potatoes or soups. Buy Italian Winter Black Truffles Puree from our gourmet food online selection and create your own gourmet masterpieces today.
|Shelf Life:||1 year|