Wild Mountain Capers in Sea Salt
Item ID
248
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Quantity
$12.00
Wild Mountain Capers in Sea Salt have been a Mediterranean favorite for centuries. These small, green herb buds lend a sour, salty savor to salads, dressing, sauces and vegetable dishes. Buy capers to create a delectable Provencal tapenade, a French olive, caper, anchovy and garlic spread that makes a wonderful spread for baguettes or a delectable dip for crudités. Or create sensational lemon pasta with capers. Wild Mountain Capers in Sea Salt are a gourmet food lover’s favorite.
| Origin | Tunisia, France |
| Brand: | Les Moulins Mahjoub |
| Storing: | Cool & Dry, Refrigerated after opening |
| Shipping: | Product usually ships within one business day |